In a revelation that has stirred significant conversation online, former Minister of Information and National Orientation, Alhaji Lai Mohammed, has made a surprising claim about the beloved West African dish, Jollof rice. The ex-minister stated that the meal, which is now a staple at celebrations and homes, was originally prepared for prisoners.
The Historical Claim on National Television
Mohammed made these comments during an interview on Channels Television on Tuesday, December 23, 2025. Serving under the administration of former President Muhammadu Buhari, the minister is known for his often controversial statements. He directly addressed the perennial and light-hearted rivalry between Nigeria and Ghana over whose version of the rice dish is superior.
He traced the dish's etymology and purpose, stating, "When you look at the original of jollof, it is actually from the word wollof, and it is Senegalese." He emphasized that many people are unaware of this origin. His most striking assertion followed: "Jollof rice was actually the food that was prepared for prisoners. It was that food that was put in one plate, oil, salt and everything." He concluded by reinforcing that the true origin, 'wollof,' is Senegalese.
Nigerians React with Skepticism and Humor
The claim quickly sparked a wave of reactions from Nigerians on social media platform X (formerly Twitter), with many expressing doubt and amusement, given the minister's reputation.
User @PJOluma drew a distinction, tweeting, "Wollof was served in prison Jollof is served in homes and parties. That's the difference." Another user, @cutechine, pleaded, "Pls leave this topic alone. I still remember how difficult it is for you to stay on the side of truth. Leave our jollof alone please."
Some reactions were more critical of the timing. @Victor__mario commented, "So him and his Buhari government after finishing for eight years have resorted to discussing origin of jollof rice on national TV." Others, like @TheosophiaQueen, offered a culinary perspective, likening the original Wolof to the 'concoction rice' of today, with tomatoes added later.
Jollof Rice in the Spotlight: From Records to Rivalries
This revelation comes amidst a period where Nigerian Jollof has enjoyed global acclaim. The article recalls that Guinness World Records confirmed Nigerian chef Hilda Baci as a co-holder of the record for the 'Largest Serving of Jollof rice'. Baci had previously gained fame for winning the record for the longest cooking marathon, a feat celebrated nationwide.
The Nigeria-Ghana "Jollof war" also remains a lively point of cultural exchange and banter. The piece references a recent incident where Super Eagles striker Victor Boniface jokingly described Ghanaian Jollof as a "sacrifice offered to traditional gods," a comment that prompted reactions from Ghanaians. This rivalry is set to play out playfully again as both national teams prepare to face off in the 'Jollof Derby' at the Unity Cup tournament in London.
Ultimately, Lai Mohammed's attempt to settle the debate by crediting Senegal has instead added a new, controversial layer to the rich and ongoing story of West Africa's most famous culinary export.
